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Peachtree & Ward Catering
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- Overview
- Referrals (0)
- Reviews (0)
- Weddings (0)
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Profile
| Primary Area Served: |
50 miles |
| Will Travel If Expenses Paid: |
Yes |
| Bridal Budget (per guest): |
$95-250
Excludes liquor
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| Minimum Spend Requirement: |
$5,000 |
| Cuisine Specialty: |
Wedding Cuisine, American Southern, Asian, Eastern European, French, Indian, Italian, Latin American, Mediterranean, Middle Eastern, Other, |
| Allow BYO Alcohol: |
No |
| Kosher Option: |
Yes |
| Vegetarian Option: |
Yes |
| Wait Staff: |
Yes |
| Dinnerware Rentals: |
Yes |
| Chair and Table Rentals: |
Yes |
| Max One Event Per Day: |
No |
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Business Description
Peachtree & Ward has been planning and catering some of the most sophisticated parties in the Mid-Atlantic region since the mid 1980's. We have helped produce gala events at the social and corporate level from Maine to Baltimore. We have converted parking garages to raves, beaches to sanctuaries and backyards to tented oases. We place an emphasis on each of our clients' unique experiences to help shape customized, personalized events that become transformative experiences. We place a special emphasis on the craft of food, foraging for many local ingredients as close to home as possible. Give us a call so that we may help guide you through one of the most special days of your life.
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Caterer
